
Light malt extract agar with blue food-grade coloring for enhanced mycelium visualization. The blue background makes white mycelial growth and rhizomorphic strands pop, making transfers and isolations easier. 6 sterile cups per sleeve.
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Canadian Grown & Made
Produced in a CFIA-licensed facility in Ontario, Canada
Blue LME Agar delivers the same proven light malt extract nutrition as our standard LME, with the added advantage of a vivid blue background. The colour makes it effortless to track transfers across multiple generations, organize strains by species or project, and visually separate plates at a glance. Perfect for growers managing multiple cultures simultaneously.
6 pre-poured sterile agar cups (4 oz clear plastic cups with lids), ready for immediate use. Each cup contains a firm, blue-tinted LME agar surface coloured with food-safe dye.
Store sealed cups in the refrigerator (2–8°C / 36–46°F). Shelf life is 6 months to 1 year when kept sealed and refrigerated. Keep away from direct sunlight. Do not freeze. Inspect for contamination before use — discard any cup that shows unexpected mould or discolouration before opening.
Whether you need a handful for a single project or a full case for ongoing work, we have you covered.
Build your colour-coded system with Red LME Agar and Purple LME Agar. Start isolations on LME Carbon Agar for maximum contrast, then transfer to coloured plates for organized multi-generation tracking. Store your best genetics long-term on Sawdust Preservation Agar.
Product description by Andrew Langevin · Founder, Nature Lion · Contributing author, Mushroomology (Brill, 2026)
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Category: Agar Plates For Mushrooms
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